Bettant Bakery
Maison Bettant is a family story! House of tradition, founded in 1935 by Albert Bettant, we have been welcoming you for 3 generations at Les Gratte-Ciel in Villeurbanne, Lyon, France. A graduate of the Paul Bocuse Institute and holder of a bakery master’s degree from the National Bakery and Pastry Institute in Rouen, Matthieu Bettant […]